Sweet Potato Avo Toast

Sweet Potato Avo Toast

Simple, nourishing, and endlessly versatile - this Sweet Potato Avo Toast is the kind of feel-good meal you’ll want on repeat. Roasted sweet potato slices replace bread for a naturally gluten-free base, topped with creamy avocado and your favourite seasonings. Perfect for a quick lunch, light dinner, or a wholesome snack.

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🍽 Serves 1 🕘 25-30 minutes Difficulty: Beginner

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Ingredients:

• 1 sweet potato

• 1 avocado

• Drizzle of extra virgin olive oil (optional)

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Instructions:

1. Slice the vegetables. Lay slices of sweet potato on a baking tray.

2. Bake for 15-20 min until soft inside.

3. Remove from the oven.

4. Top with oil (optional), and avocado.

5. Sprinkle with your favorite seeds and herbs or my Everything Avo Toast Seasoning

6. Enjoy!

   
   

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Watch a short tutorial on Instagram

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